Breakfast

Made with frozen hash browns, spicy sausage and white onion. 35 min, makes 12, 8 ingredients.

Recipe by funmoneymom.com

Prep

15 min

Cook

20 min

Total

35 min

Makes

12

Ingredients

• 3 eggs (large)
• 2 tbsp milk
• 1/4 cup frozen hash browns
• 1/3 cup spicy sausage
• 1/3 cup white onion (chopped)
• 1/3 cup shredded cheddar (sharp)
• Salt & pepper to taste
• Additional cheese (sausage & parsley for garnish (optional))

Instructions

Method by funmoneymom.com. Cook it from their page if you can, so the people who developed and tested it get the visit.

1. Preheat oven to 350
2. Spray a mini muffin tin with cooking spray.
3. Brown sausage on stovetop.
4. Set sausage aside and use the grease in pan (there should only be a small amount) to saute the onions
5. Fill muffin tins evenly with hash browns
6. In a small bowl, combine eggs and milk.
7. Add sausage, onion, cheddar, salt and pepper.
8. Spoon over the hash browns already in muffin tins.
9. Bake at 350 for 20 minutes.
10. Garnish with extra cheese, sausage and chopped parsley (optional)
11. Freeze leftovers for an easy breakfast any day of the week!